Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready in 20 Minutes
Servings: 10
Ingredients:
6 oz light cream cheese
½ cup light sour cream
1 tsp Oregano
½ cup pizza sauce
1 cup low-moisture, park skim Mozzarella cheese, shredded
¼ cup diced red pepper
¼ cup sliced green onion
¼ cup parmesan cheese, grated
Whole wheat bread sticks or crackers
Directions:
Combine cream cheese, sour cream and oregano in bowl; stir until smooth. Spread evenly into 9-inch pie plate or quiche pan. Top with pizza sauce, shredded cheese, peppers and onions.
Bake at 350 degrees for 10 minutes, or until cheese is melted. Serve with whole wheat bread sticks or crackers.
No comments:
Post a Comment